Peninsula Hot Springs has just unveiled its $10 million expansion for 2018. It will be the biggest expansion for the wellness destination to date, including: 

  • An open-air Amphitheatre and Stage area which will be ready by July 2018 – the stage will host a variety of arts, entertainment and wellbeing classes. The area will be available for private and event hire.
  • Seven New Hot Springs Pools positioned throughout the new amphitheatre that looks out over the lake and stage area. Includes a deep-water therapy pool encouraging guests to experience floating treatments;
  • The Fire and Ice Experience for hot /cold therapy to experience the benefits as the body regulates from hot to cold. The experience includes 2 new saunas that hold up to 30 people each and a perfectly contrasting ice cave (at -25°C), the Cold Room (4°C with snow falling from the ceiling) and cold plunge pool;
  • Food Bowl which will launch its three-acre terraced garden in stages over the coming years. The first stage of food product has begun; the organic produce from the Food Bowl is being used in the onsite dining areas;
  • Amphitheatre Café, which will be the third onsite cafe. Guest can enjoy seasonal, local, organic and whole food;
  • Wellness and Activity Centre that will be a multipurpose space which will host a variety of well-being programs and activities including yoga, tai chi, massage and many more;
  • Onsite accommodation including; glamping options (available by the end of 2018) and 126 accommodation rooms – private lodges for couple and groups up to 14 and large condominiums with double rooms with capacity for 30 people (coming 2019).

Find out more

Peninsula Hot Springs  bath house expansion