Corporate functions are a representation of your business, and having the right venue, ideas and management combine to ensure an impressive event that delights your guests.

Australia’s premier catering and venue management company EPICURE is passionate about creating culinary memories to last a lifetime. Operating exclusively in Melbourne’s premium venues the iconic Melbourne Town Hall and ZINC at Federation Square, event planners are ensured of an incredible event that strongly aligns with quality and positive impact.

At EPICURE the philosophy of Living the Good Life is at the heart of everything they do. From the farmers EPICURE chooses, to the venues used, the quality of produce and the green credentials of EPICURE suppliers. By engaging in the best possible practices in every way, EPICURE aim to ensure that the good life is a reality for all they associate with; which means minimum harm and maximum enjoyment for everyone.

In 2007, EPICURE developed its food philosophy with the unique aim of striving to use locally grown and produced foods wherever possible, to offer the best quality seasonal menus. A market leader in eco-friendly catering, EPCIRUE offers a fresh and dynamic approach to food and service. Menus are developed on a seasonal basis using the freshness of local, environmentally sustainable produce, from known sources that are cruelty free. As the team at EPICURE believe, at the end of the day, nothing tastes as good as a clear conscience.

Alongside a commitment to ethically responsible catering, EPICURE strongly believes in giving back to the community. As a minimum standard, each EPICURE venue works with one organisation that is actively involved with assisting individuals and community groups who are less fortunate than themselves. One such organisation is SecondBite, who sources nutritious surplus food and produce that might otherwise go to waste, and then distribute it to agencies and people in need. This enables EPICURE to minimise food wastage while helping others less fortunate.

EPICURE’s pro-active environmental credentials are second to none in Australian catering. As well as using suppliers who engage in sustainable practices and lowering their carbon footprint by using more local suppliers, EPICURE is proud to be accredited as a certified Green Table Australian Business in both Victoria and South Australia. An international initiative, Green Table requires caterers to commit to:

  • Reduce energy and water use
  • Environmentally dispose of waste
  • Ensure best policy recycling practices
  • Ensure that all packaging and paper products are biodegradable and made using environmentally sustainable practices.

EPICURE is proud to be a part of helping to create a healthier planet, to ensure future generations can enjoy the good life.

Whether it's a conference, corporate party or an annual general meeting, EPICURE has a unique and varied range of corporate venues.