Situated at the end of Central Pier’s historic runway and housed in a 1914 heritage-listed cargo shed, Alumbra is an authentic warehouse conversion. Recently refurbished this New York inspired interior, complete with exposed brick walls, scaffolding installations, themed posters and projections gives the illusion of stepping into the bustling streets of Manhattan. This alluring waterfront cocktail venue is situated in the very heart of Melbourne’s Docklands precinct.
Top Hat chef Daniel Wilson (founder and owner of Huxtable and Huxtaburger) brings his memories and love of living in New York City to Alumbra with an innovative menu showcasing his big city favourites like- Bad dog with frank, smoked cheddar, vodka and tomato relish on a charcoal bun, and BBQ pulled chicken and slaw sliders on a brioche bun.
- Multi-zoned Martin audio sound system - DJ console in The Main Bar, The Event Space and The Moet Gold Loft - Two LED wall panels in The Event Space - Four 50” plasma screens in The Main Bar - Microphone